Jugo de limón argentino, Santiago Martinez Autin & Florencia Moresco, representantes de U-Citrus en Anuga
Jugo de limón argentino: Récord del Market Share.
Este producto, que tiene en su elaboración alta tecnología para agregar valor en origen, es reconocido mundialmente por su calidad y hoy tiene más del 60% del market share mundial. En Anuga se pueden ver las nuevas tendencias en bebidas e infusiones que tienen al jugo de limón como principal ingrediente.
https://www.youtube.com/watch?v=W1L8WcE--LI&t=61s
Anuga, the world’s largest trade fair for food and beverages, breaks new grounds for the developments of the entire industry.
It is the most important industry meeting point as the figures of 2019 once again impressively demonstrate: With 7,590 exhibitors and about 170,000 visitors, Anuga Cologne is clearly the number one food fair!
Don’t miss the opportunity to be part of the leading food fair in Cologne in year 2021. From 9th – 13th October 2021, Anuga invites exhibitors and trade visitors from all over the world to discover 10 trade shows and 11 trend themes as well as numerous events and congresses.
This programme combined with the largest number of participating exhibitors makes Anuga the trade fair highlight of the food and beverage industry! Find out more about Anuga to get a taste of it
https://www.anuga.com/
Santiago Martinez Autin, Speaker in Juice Summit 2017
Juice Summit 2017
The juice summit, organised by AIJN, IFU & SGF, is the leading, annual conference for fruit juice executives from all over the world. It started in 2013, as a way to provide a genuine and dynamic forum for all industry players and their suppliers worldwide. U Citrus president and founder, Santiago Martínez Autin, renowned industry expert, participated in the 2017 summit as a keynote speaker, Santiago has delighted audiences from leading companies to major conferences. He delivered an inspiring experience and motivated everyone in the room.
The AIJN, together with its partners IFU and SGF, is preparing a stimulating agenda covering a wide variety of topical issues which determine the business environment of today, as well as challenges for tomorrow. Our speakers and panelists will also share their understanding and vision of the future of the fruit juice industry with you.
As the previous editions have shown, the annual Juice Summit is a unique networking opportunity for fruit juice executives from around the globe. This year again we will maximise the networking experience by providing you with three unique evening programmes in the most renowned venues in Antwerp. With over 500 participants from over 40 countries attending last year, we are expecting the same number, if not more, for the 7th edition of the Juice Summit.
https://www.juicesummit.org/